Michael Hostad, CRO, Fork Farms & President Light the Hoan & Stuffed Pepper Soup

Our guest on Cooking with Milwaukee Community Leaders is Michael Hostad, Chief Revenue Officer, Fork Farms & President & Co-founder, Light the Hoan, Inc.

Stuffed Pepper Soup and Michael Hostad Interview. Stuffed pepper soup is easy to make for a hearty meal in one bowl. Great with warm bread for an easy weeknight dinner.

Stuffed Pepper Soup is a hearty and flavorful soup inspired by classic stuffed peppers. It includes all the key ingredients—ground meat, bell peppers, tomatoes, rice, and seasonings—simmered together in a savory broth. It’s a cozy, one-pot meal perfect for chilly days.

Fork Farms is a Wisconsin-based company focused on indoor vertical farming and hydroponics. They develop innovative farming technology, such as the Flex Farm, a compact hydroponic system that allows schools, businesses, and communities to grow fresh produce year-round.

Light the Hoan is a community-driven initiative in Milwaukee, Wisconsin, that illuminates the Daniel Hoan Memorial Bridge with thousands of LED lights. The project was launched to celebrate the city's culture, history, and people while fostering a sense of civic pride.

You can watch the video here - https://youtu.be/HznKtVz7nsY 

The recipe is available on our website at - https://cookingsecretsformen.com/2025/02/10/stuffed-pepper-soup-and-michael-hostad-interview/ 

This Podcast is an Interview and cooking show with Milwaukee Community Leaders. We have a short interview about their work in the community, then we cook something and then we eat it. From our elected leaders to those working at the grassroots, we talk with people trying to make Milwaukee a better place.